18/1368 Fresh Meat - Supply and Delivery

What the buyer is asking for

Provision of fresh meat product for use by the catering service in Moray Schools.

How this is scored

Published by the buyer. A winning response is written to these weightings, not to the question.

• qualityTechnical60
• price40

7 lots

You can usually bid for one lot without bidding for all of them.

• Lot 3 - Fochabers Area

  Provision of meat products for the catering service in the Fochabers Area. Additional information: Economic operators may be excluded from this competition if they are in any of the situations referred to in regulation 58 of the Public Contracts (Scotland) Regulations 2015.

• Lot 1 - Buckie Area

  Provision of meat products for the catering service in the Buckie Area. Additional information: Economic operators may be excluded from this competition if they are in any of the situations referred to in regulation 58 of the Public Contracts (Scotland) Regulations 2015.

• Lot 2 Forres Area

  Provision of meat products for the catering service in the Forres area. Additional information: Economic operators may be excluded from this competition if they are in any of the situations referred to in regulation 58 of the Public Contracts (Scotland) Regulations 2015.

• Lot 4 - Speyside Area

  Provision of meat products for the catering service in the Fochabers Area. Additional information: Economic operators may be excluded from this competition if they are in any of the situations referred to in regulation 58 of the Public Contracts (Scotland) Regulations 2015.

• Lot 6 - Elgin Area

  Provision of meat products for the catering service in the Elgin Area. Additional information: Economic operators may be excluded from this competition if they are in any of the situations referred to in regulation 58 of the Public Contracts (Scotland) Regulations 2015.

• Lot 7 - Keith Area

  Provision of meat products for the catering service in the Keith Area. Additional information: Economic operators may be excluded from this competition if they are in any of the situations referred to in regulation 58 of the Public Contracts (Scotland) Regulations 2015.

• Lot 5 - Lossiemouth Area

  Provision of meat products for the catering service in the Lossiemouth Area. Additional information: Economic operators may be excluded from this competition if they are in any of the situations referred to in regulation 58 of the Public Contracts (Scotland) Regulations 2015.

How contested is this?

Buyers publish how many bids they received. Across 16 comparable procurements we can tell you the typical field size, how often one of these goes uncontested, and whether the buyer awards on price or on quality.

Timeline

2 published dates · Europe/London

1. Tender notice published31 days ago

   21 Aug 2026, 15:08 BST
2. Submission deadlinein 4 days

   25 Sept 2026, 12:00 BST

Commercial outcome and contract awards

Nothing awarded yet

Notice history

1 event · 1 release on Find a Tender

1. Tender notice21 Aug 2026, 15:08 BST080005-2026